Prep Time: 15 mins
Cook Time: 45 mins
Yield: 4 servings
What You’ll Need:
Chicken drumsticks (6 to
Yellow potatoes (400g, chunked)
Carrots (2, peeled and sliced)
Yellow bell pepper (1, chopped)
Garlic (4 cloves, minced)
Olive oil (3 tbsp)
Dried herbs: thyme, oregano (1 tsp each)
Paprika, salt, pepper
Fresh parsley + optional lemon juice
Directions:
