Ingredients
For the Crust & Crumble:
2 ½ cups all-purpose flour
½ cup granulated sugar
1 cup unsalted butter, cold and cubed
For the Apple Filling :
4 medium apples, peeled, cored, and sliced
2 tbsp lemon juice
½ cup brown sugar
2 tsp ground cinnamon
½ tsp ground nutmeg
¼ tsp salt
For the Apple Cider Topping:
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